Good packaging is essential to preserve the freshness and quality of sea products. Our packaging films for fish and seafood, specially designed for this market, provide an efficient barrier against moisture, light and oxygen, which are the main causes of deterioration and degradation of these perishable products. This helps to increase their shelf life and to preserve their nutritional value. They also allow for easier transportation and storage of the products, because they reduce the risk of leaks and contamination.

Thanks to lightness and flexibility, our packaging films for fish and seafood also reduce the transportation carbon footprint, which makes these films an environmentally-friendly solution.

Our packaging solutions include the production of film for bags, lids and doypacks with tear-resistant properties that provide watertightness, and film for vacuum-packaging that is highly-resistant to punctures.